I spent most of this weekend baking and freezing muffins and turnovers for the boys. I just used a basic muffin recipe and then added the filling or other ingredients depending on what we had on hand.
We ended up with banana muffins, banana-strawberry muffins, pepperoni pizza muffins, ham and cheese muffins, blueberry muffins, and pancake and sausage muffins.
I still have strawberry pop-tarts, pepperoni and sausage pizza pockets, and ham and cheese pockets to go. I’m hoping having the main part of their lunch prepped ahead of time will make packing lunches go smoother. For the amount of work, it better. I’ll let you know next week.
Oh, here’s our freezer full of muffins: